- Tan Ser Seng Specialties-
Origins and Benefits of Turtle Soup
In the past, Turtle Soup was an ancient Chinese delicacy reserved only for royalty. The turtle meat and shell were consumed, and believed to be beneficial for health and longevity. Its low cholesterol levels, low fat content, and high protein, makes it a highly desirable dish.
Today, people enjoy turtle soup for its rich flavour and healthy benefits. It has been proven to lower blood pressure, promotes detoxification of the blood, improves kidney function, and boosts virility.
Our turtles are not endangered species, and are freshwater softshell turtles sourced from Tridelta Food – Singapore’s only HACCP-certified turtle provider. They are meticulously prepared following our Founder’s traditional method of brewing.
The herbal mixture made up of more than 20 ingredients is a unique recipe created and experimented to perfection by our Founder.